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JINYU model GN-1800C2-J

JINYU GN-1800C2-J Curved Glass Cake Display

The JINYU GN-1800C2-J curved glass cake display provides an 1800 mm frontage for a longer chilled dessert line. With 250 L capacity, it suits a planned assortment at a dessert counter or food-court stall with room for the footprint.

Reference price US$1,042.42 / unit
Final quote depends on quantity and configuration.

JINYU GN-1800C2-J economy curved glass cake display in a cafe or bakery

GN-1800C2-J specifications

Overall dimensions (W × D × H)1800 × 660 × 1200 mm
Capacity250 L
Temperature range2-8 °C
Rated power625 W
Voltage / frequency220-240V/50Hz
Doors2 sliding glass doors at rear
GlassCurved front glass with glass sides, insulating tempered glass
Shelves2 adjustable shelves
Number of shelves2
LightingLED light
Front glassHeated front glass
ControllerDigital Temperature Control
CoolingFan Cooling
RefrigerantR290 (Propane)
InstallationFreestanding
BaseBlack pre-painted steel base

Use the 1800 x 660 x 1200 mm dimensions to plan the display as part of the full serving line. Its freestanding installation needs a suitable floor position and a workable staff area behind it, especially where replenishment shares space with service.

The longer frontage gives you room to organise the selection into clear groups, guided by the dimensions of your products. The display has 2 adjustable shelves, curved front glass, glass sides and LED lighting. Heated front glass provides the recorded defogging feature, while 2 rear sliding glass doors give staff access.

Fan cooling and digital temperature control support a recorded range of 2-8 C. This model has a rated power of 625 W, uses R290 (Propane) and requires 220-240V/50Hz. Plan the menu around the storage requirements of each dessert. Cakes, trays and other food props shown in photographs are not supplied.

Where the GN-1800C2-J fits

  • Long dessert counter. The 1800 mm frontage suits a longer line where customers browse a planned chilled assortment. Use the 250 L capacity to guide selection planning alongside actual product and tray dimensions.
  • Food-court dessert stall. A stall with room for the 1800 x 660 mm footprint can give chilled desserts a dedicated frontage. Include space behind the rear sliding doors in the staff layout.
  • Patisserie with distinct product groups. Organise the visible selection into groups such as cakes and chilled pastries along the longer frontage. The adjustable shelves help you plan presentation around product heights.

GN-1800C2-J questions

How much space does GN-1800C2-J need in a dessert line?

The GN-1800C2-J measures 1800 x 660 x 1200 mm, giving it a floor footprint of 1800 x 660 mm. Plan that width into the full serving line and consider how customers will view the assortment. Staff need a practical working area at the rear sliding glass doors for serving and replenishment. Check the intended position, access routes and installation requirements for the selected configuration before finalising your counter layout.

How should I organise a 250 L dessert selection?

Use the 250 L capacity as a starting point, then plan around the dimensions and storage needs of the actual desserts. GN-1800C2-J has 2 adjustable shelves, allowing you to arrange products by height and group the selection across its 1800 mm frontage. Confirm usable shelf dimensions before choosing trays, and leave the arrangement suitable for airflow and rear access. Capacity does not specify a fixed number of cakes or portions.

What electrical supply is recorded for GN-1800C2-J?

The recorded electrical supply for GN-1800C2-J is 220-240V/50Hz, and its rated power is 625 W. Use these figures when checking the proposed display position and discuss connection requirements with the person responsible for the premises' electrical installation. Rated power is a specification, rather than a statement of daily electricity consumption. Documentation for the selected configuration can be requested before you finalise the installation plan for the longer dessert line.

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