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Model comparison · 1 JINYU models

JINYU R3 Three-Shelf Straight Glass Cake Displays

The R3 series presents cakes behind straight front and side glass, with three raised glass shelves and staff access through two service-side sliding doors. GN-1800R3 has a 715 L cabinet, an 1800 mm width and a 1300 mm overall height.

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JINYU GN-1800R3 straight glass display with cakes on three raised shelves and a lower deck

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Specifications as listed for each model · select a model for full details
JINYU modelShelvesW × D × HCapacityTemperatureRated powerVoltageReference price
GN-1800R33 glass shelves1800 × 730 × 1300 mm715 L2-8°C640 W220-240V/50HzReference price US$1,381.82 / unit

Reference prices are per unit. Final quote depends on quantity and configuration.

How to choose

  • Allow for the 1800 × 730 mm cabinet footprint and 1300 mm overall height in the equipment layout.
  • Use internal shelf measurements and your tray sizes to plan the assortment across the three glass shelves.
  • Orient the two service-side sliding doors toward the staff working area.
  • Include the 220-240V/50Hz configuration and 640 W rated power in the electrical schedule.

Questions before you choose

Which model is listed in the R3 series?

This R3 page lists GN-1800R3, a freestanding straight glass cake display with three glass shelves and a 715 L cabinet. Overall dimensions are 1800 × 730 × 1300 mm. Staff access is through two sliding doors on the service side. Open the model page for its full specification table and photographs, including an empty cabinet view that shows the raised shelves and the separate lower display deck.

How does the three-shelf layout work for cakes and pastries?

GN-1800R3 has three raised glass shelves above a separate lower deck, as shown in the cabinet photographs. Start with the diameter of your cake stands, tray dimensions and finished dessert heights when arranging the display. Ask for internal measurements for each shelf position so the plan reflects your own assortment. The 715 L cabinet volume is useful for comparing specifications; tray fit depends on the usable dimensions at each position.

What dimensions should go on the bakery equipment plan?

Use 1800 mm width, 730 mm depth and 1300 mm height for GN-1800R3. Mark the service side on the drawing so staff can approach the two sliding doors. Add the nearby counters and the delivery route through the premises, including doorways and turns. Overall cabinet dimensions describe the appliance itself. Request installation and service clearances with your layout so the space around the cabinet can be planned for the actual site.

What cooling and electrical specifications does R3 provide?

The listed GN-1800R3 configuration uses fan cooling and R290 refrigerant, with a temperature range of 2-8°C. Electrical supply is 220-240V/50Hz and rated power is 640 W. Include those figures alongside the model number in the project equipment schedule. Compare the temperature range with the storage requirements of your desserts. For an inquiry, provide the destination, site supply and proposed cabinet position together with the sizes of the trays you plan to display.

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