JINYU model GN-1130SC
JINYU GN-1130SC Countertop Topping Prep Fridge
Keep a focused selection of chilled ingredients together at a café or breakfast counter with the JINYU GN-1130SC. Its four 1/3 GN pan positions suit a menu that needs a short, clearly arranged topping selection.
Reference price US$363.64 / unit
Final quote depends on quantity and configuration.
GN-1130SC specifications
| Overall dimensions (W × D × H) | 1130 × 405 × 280 mm |
|---|---|
| Capacity | 42 L |
| Temperature range | 2-12 °C |
| Pan positions | 4 x 1/3 GN |
| Rated power | 130 W |
| Voltage / frequency | 220-240V/50Hz |
| Lid | Hinged lift-up lid |
| Controller | Digital Display |
| Cooling | Static Cooling |
| Defrosting | Automatic Defrost |
| Refrigerant | R290 (Propane) |
| Installation | Countertop |
The GN-1130SC measures 1130 x 405 x 280 mm and has a recorded capacity of 42 L. Its countertop format lets you plan a topping station beside the preparation area. Measure the full footprint on your counter and check the space needed to lift the hinged lid before deciding where it will sit.
Use the four pan positions to separate a small menu's ingredients, such as prepared salad toppings for café sandwiches or chilled accompaniments for breakfast service. It takes 1/3 GN pans; the layout describes pan positions and does not confirm that pans are supplied. Match the ingredients and replenishment routine to the service you run.
The recorded temperature range is 2-12°C, with static cooling, automatic defrost and a digital display for temperature control. The model uses R290 (propane), has a rated power of 130 W and is specified for 220-240V/50Hz. Pre-chill ingredients before loading and keep the lid closed between uses as part of your normal food handling routine.
Where the GN-1130SC fits
- Café breakfast assembly. Four pan positions give a breakfast team a focused selection of chilled accompaniments. The 1130 mm length suits a planned topping area alongside the rest of the breakfast preparation counter.
- Short sandwich menu. Group the recurring salad ingredients for a limited sandwich menu in four separate positions. Check that the 1130 mm footprint fits beside your assembly space without crowding the work area.
- Breakfast bar replenishment point. Use the four-position layout for a staff-managed selection of chilled breakfast additions. It suits a concise offering where the team replenishes ingredients as service progresses.
GN-1130SC questions
How could I organise the four pan positions on GN-1130SC?
The layout takes four 1/3 GN pans, giving you separate positions for ingredients such as sliced cucumber, tomato, prepared leaves and another chilled accompaniment. Choose the contents around your café or breakfast menu and each ingredient's storage needs. Pre-chill food before loading and replenish through service. The recorded 42 L capacity is an appliance specification, not a portion count or a statement that pans are supplied.
Will GN-1130SC fit on a counter that is 405 mm deep?
The recorded appliance dimensions are 1130 x 405 x 280 mm. A counter matching the appliance depth alone does not confirm a suitable installation. Check support, access, cable routing and the operating clearances required for your proposed position. The hinged lid lifts upwards, so also check the area beneath shelves. Lid opening dimensions are not recorded; request those details before committing to a tight overhead space.
What does the 2-12°C range mean for a café topping selection?
It is the recorded temperature range for GN-1130SC, rather than a recommendation to hold every ingredient anywhere within that range. Choose a setting appropriate to the foods you handle and check actual food temperatures during your routine. The model has a digital display for temperature control. Load pre-chilled ingredients, keep the hinged lid closed between uses and manage replenishment around the needs of your café service.
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